French toast is a fun way to switch up your morning routine! Add some PB&J, your favorite toppings, and you’ll be one popular chef!
Servings
6
Prep Time
10 minutes
Cook Time
45 minutes
Total Time
55 minutes
1
Preheat the oven to 375F
2
In a bowl, whisk together the eggs, milk, vanilla, maple syrup, cinnamon, and peanut butter.
3
Pour half the mixture into a baking dish.
4
Submerge each piece of bread in the mixture.
5
Arrange the bread into the baking dish.
6
Bake for 45 minutes.
7
While it is baking, add the juice of a lemon, maple syrup, and blueberries to a saucepan. Cook on medium-high heat for about 10 minutes.
8
Once the french toasts are cooked, drizzle peanut butter on top. Add the berry jam.
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0 NET CARBS*
0G SUGAR
90 CALORIES
10G PROTEIN
21G FIBER
0 NET CARBS*
0G SUGAR
90 CALORIES
10G PROTEIN
21G FIBER
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